Carousel Restaurant Glendale, Lebanese Armenian platter

Menu

Glendale

Order Online

Lunch (Dine-In)

Cold Mezze

Fattoush

Vegan

Cucumbers, tomatoes, onions, bell peppers, parsley, toasted pita chips, verdolaga (seasonal), sumac-citrus vinaigrette.

Hummus

Vegan

Garbanzo, sesame seed oil, tahini, lemon juice, garlic. Add: Chicken $6 — Shrimp $10 — Filet $8.

Hummus Lahmeh

Topped with kawarma ground beef. Filet kawarma +$5 | Soujouk +$4 | Shawerma +$4.

Mutabbal (Baba Gannuj)

Vegan

Roasted eggplant, garlic, sesame seed oil, tahini, lemon juice.

Muhammara

Vegan

Roasted red pepper dip, crushed walnuts, pomegranate.

Tabbuleh

Vegan

Chopped parsley, bulgur, tomatoes, onions, lemon juice, olive oil.

Shanklish

Vegetarian

Aged, spiced cheese salad, chopped onions, tomatoes, fresh mint.

Labneh Harra

Vegetarian

Yogurt cheese, pickled jalapeños, tomatoes, herbs, spices, olive oil.

Labneh Khaliji

Vegetarian

Yogurt cheese, pickled peppers, tomatoes, mint, olive oil.

Jajek

Vegetarian

Yogurt, diced cucumbers, mint, garlic.

Cheese Tray

Vegetarian

Feta, California cheese, cucumbers, tomatoes, fresh mint.

Eggplant Salad

Vegan

Roasted eggplant, tomato, onion, green pepper, lemon, olive oil.

Sarma (Warak Enab)

Vegan

Stuffed Fresno grape leaves, rice, vegetables.

Basterma

Thinly sliced Armenian cured beef.

Red Tabbuleh (Eech)

Vegan

Bulgur, sautéed tomatoes, onions, fresh herbs.

Kebbeh

Kebbeh Trio

Three of our most popular kebbehs (Kebbeh Orfaliyeh, Kebbeh Batata, Kebbeh Aadas).

Kebbeh Nayyeh (Chi-Kofta)

Lebanese steak tartare, finely minced filet mignon, bulgur, served flat, garnished with onions, tomatoes, parsley, olive oil.

Kebbeh Ourfa Style

Lebanese steak tartare, finely minced filet mignon, bulgur, hand-shaped, served flat, garnished with onions, tomatoes, parsley, olive oil.

Kebbeh (Kofta) (4 pcs)

Spiced minced beef, bulgur, onion, pine nuts.

Garden Kebbeh (Kofta) (4 pcs)

Vegan

Bulgur, onion, pine nuts.

Kebbeh & Fatayer (2 pcs of ea.)

Cheese Fatayer, Beef Kebbeh.

Kebbeh Aadas (Vospov Kofte)

Vegan

Red lentil, bulgur, sautéed onions, garnished with onions, tomatoes, parsley.

Kebbeh Batata

Vegan

Oven-roasted potatoes mixed with bulgur. Served with sautéed onion and peppery sauce.

Hot Mezze

Chicken Shawerma

Marinated chicken breast, lettuce, tomatoes, garlic sauce.

Beef Shawerma

Marinated tri-tip, onions, tomatoes, tahini.

Fatayer (Cheese Boreg)

Vegetarian

Turnovers, white cheese, parsley.

Sambousek

Fried stuffed meat pie, onions, pine nuts.

Falafel

Vegan

Greens, tomatoes, parsley, tahini.

Spinach Fatayer Triangles (4 pcs)

Vegan

Fresh baked dough, spinach, onion, pine nuts.

Batata Harra

Vegan

Crispy spicy potatoes, Aleppo pepper, garlic, cilantro.

Fool Mudammas

Vegan

Fava beans, chickpeas, garlic, lemon juice, tomatoes, parsley, olive oil.

Turnover Combo (2 pcs of ea.)

Cheese Fatayer, Beef Sambousek, Spinach Fatayer.

Soujouk Banadoura

House-made Armenian beef sausage, broiled tomatoes.

Soujouk Flambé

Flame-broiled tableside house-made Armenian beef sausage.

Specialty Mezzes

Mantee

Baked mini beef open-face dumplings, tomato-yogurt sauce.

Vegan Mantee

Vegan

Baked mini open-face dumplings, mushrooms, spinach, quinoa, vegan tomato sauce, cashew milk yogurt.

Jalapeno Salad

Vegan

Diced jalapeños, tomatoes, spices, lemon juice, olive oil.

Frog Legs Provençal

Pan-fried, lemon juice, garlic-cilantro sauce.

Filet Sautée

Sautéed diced filet mignon, onions, tomatoes.

Shrimp Kebab Mezza

Charbroiled shrimp, garlic-pepper sauce.

Liver Sauté

Sautéed tender veal liver, onions, spices.

Basterma Rekakat

Rolls of paper-thin dough of Armenian cured beef, four cheeses.

Arayes

Grilled in a pita, minced beef, tomatoes, parsley, onion, spices.

Maaneh

Sautéed Lebanese sausage, citrus-pomegranate sauce.

Veggie Sampler for Two

Vegetarian

Hummus, mutabbal, muhammara, tabbouleh, & two falafels.

Grilled Kebabs

Served Tuesday through Friday 11:30 AM to 4:00 PM. All entrées served with rice, bulgur wheat pilaf, potato fries, or vegetable medley. Make it Khash-khash style +$3 | Make it Yogurt style +$4.

Chicken Breast Kebab

Charbroiled marinated boneless chicken breast.

Chicken Lula Kebab

Minced ground chicken, mixed with finely chopped onions & spices.

Filet Shish Kebab

Charbroiled marinated cubed filet mignon.

Lula Kebab

Ground beef mixed with finely chopped onions, parsley & spices.

Veal Liver Kebab

Cubed & marinated veal liver, broiled tomatoes, cumin.

Lamb Shish Kebab

Tender lamb filet, cubed & marinated.

Carousel Combo

Any two authentic kebabs. Filet +$3 | Lamb +$4 | Lamb & Filet +$7.

Specialties Entrées

Served Tuesday through Friday 11:30 AM to 4:00 PM. All entrées served with rice, bulgur wheat pilaf, potato fries, or vegetable medley.

Chicken Shawerma

Chicken breast, lettuce, tomatoes, garlic sauce.

Beef Shawerma

Tri-tip, onion mix, tomatoes, tahini, hummus dip.

Khash-Khash Kebab

Lula kebab, bed of lightly spiced tomatoes, garlic.

Filet Sauté

Filet mignon sautéed, onions, spices.

New Zealand Lamb Kastaleta

Grilled prime New Zealand lamb chops.

Yogurt Kebab

Lula kebab, toasted pita chips, crushed almonds, sizzling garlic-yogurt sauce.

Liver Sauté

Tender veal liver, sautéed, onions, spices.

Mom's Beuftek

Butterflied choice filet mignon, pan-fried, sautéed onions, citrus green onion mix, tomatoes, bell peppers.

Ourfa Kebab

Spiced minced beef, skewered, Italian eggplants, broiled spiced tomatoes. (Please allow 40 minutes for this dish.)

Seafood & Vegetarian

Served Tuesday through Friday 11:30 AM to 4:00 PM. All entrées served with rice, bulgur wheat pilaf, potato fries, or vegetable medley.

Shrimp Kebab

Fire-grilled spiced marinated shrimp.

Salmon Kebab

Marinated charbroiled salmon, fire-roasted vegetables.

Mousakka

Vegan

Baked eggplant, onions, tomatoes, chickpeas, peppers.

Jabel Musa

Vegetarian

Falafel, hummus, mousakka, mutabbal.

Falafel Plate

Vegan

Greens, tomatoes, parsley, tahini, hummus.

Vegetarian's Delight

Vegetarian

Hummus, mutabbal, tabbuleh, muhammara, sarma.

Family Style

Family-style packages must be ordered for all guests in party.

Lunch Party — $38 pp

Mezze: Hummus, mutabbal, tabbuleh, cheese plate, vegetables, cabbage salad, falafel, fatayer (cheese boreg). Entrées (6 oz): Chicken breast kebab, filet shish kebab, rice, bulgur pilaf. (Min. party of 2.)

Hafleh — $40 pp

Mezze: Hummus, mutabbal, tabbuleh, muhammara, sarma (warak enab), cheese plate, fire-roasted vegetables, cabbage salad, *chi-kofta (kebbeh nayyeh), kofta (kebbeh), fatayer, soujouk flambé. Entrées (6 oz): Chicken breast kebab, lula (kafta) & filet shish kebab, rice, bulgur pilaf. (Min. party of 2.)

Hafleh Mezze — $36 pp

Hafleh package without the entrée course.

Vegan Hafleh — $40 pp

Vegan

Mezze: Hummus, tabbuleh, red tabbuleh, sarma, muhammara, pickles, olives, tomatoes. Entrées: Falafel, mousakka, fire-roasted vegetables, potato fries. (Min. party of 2.)

Feast — $55 pp

Mezze: Hummus, mutabbal, tabbuleh, muhammara, sarma, cheese plate, fattoush, labneh khaliji, *chi-kofta (kebbeh nayyeh), arayes, lessanat, kofta (kebbeh), fatayer, maaneh (Lebanese sausage), soujouk flambé, jhawaneh mishwee & choice of frog legs or frri. Entrées (5 oz): Chicken breast kebab, lula (kafta) & filet shish kebab, rice, bulgur pilaf. (Minimum party of 3.)

Feast Mezze — $48 pp

Feast package without the entrée course.

Soups & Salads

Lentil Soup

Vegan

Carousel specialty since 1984.

Fattoush

Vegan

Cucumbers, tomatoes, onions, bell peppers, parsley, verdolaga (seasonal), toasted pita chips, sumac-citrus vinaigrette.

Armenian Salad

Vegan

Cucumbers, tomatoes, onion, bell peppers, vinaigrette dressing.

Greek Salad

Vegetarian

Feta cheese, tomatoes, onions, lettuce, bell peppers, parsley, kalamata olives, vinaigrette dressing.

Cabbage

Vegan

Sliced cabbage, tomatoes, lemon dressing.

Dessert

Ossmalieh (Knefeh B'astha)

Crisp shredded pastry filled with ashta.

Ash El Sarraya

Lebanese bread pudding topped with ashta, pistachio, rosewater.

Mafroukeh Bel-Festuk

Pistachio semolina base paired with ashta.

Ashta B'Aasal

Ashta, bananas, strawberries, honey, pistachios.

Halaweh B'Jheben

Semolina, Lebanese cheese, cream, rosewater, pistachio.

Baklava

Traditional baklava with walnuts.

Ashta B'Teen

Homemade fig jam, sesame seeds, ashta.

Basma

Knefeh layered with pistachio & rosewater.

Ghazlet el Rose

Rose, pistachio & ashta ice cream, topped with Lebanese cotton candy.

Floret Glacé

Basma crust, vanilla bean ice cream, almond coffee.

Assorted Fruit

A mix of seasonal fruits.

Hot Beverages

Cappuccino

Espresso

Café Latte

Caramel Macchiato

Armenian Coffee

Tea Assortment

Café Blanc

Hot water infused orange blossom. Caffeine free.

Dinner (Dine-In)

Cold Mezze

Fattoush

Vegan

Cucumbers, tomatoes, onions, bell peppers, parsley, toasted pita chips, verdolaga (seasonal), sumac-citrus vinaigrette.

Hummus

Vegan

Garbanzo, sesame seed oil, tahini, lemon juice, garlic. Add: Chicken $6 — Shrimp $10 — Filet $8.

Hummus Lahmeh

Topped with kawarma ground beef. Filet kawarma +$5 | Soujouk +$4 | Shawerma +$4.

Mutabbal (Baba Gannuj)

Vegan

Roasted eggplant, garlic, sesame seed oil, tahini, lemon juice.

Muhammara

Vegan

Roasted red pepper dip, crushed walnuts, pomegranate.

Tabbuleh

Vegan

Chopped parsley, bulgur, tomatoes, onions, lemon juice, olive oil.

Shanklish

Vegetarian

Aged, spiced cheese salad, chopped onions, tomatoes, fresh mint.

Labneh Harra

Vegetarian

Yogurt cheese, pickled jalapeños, tomatoes, herbs, spices, olive oil.

Labneh Khaliji

Vegetarian

Yogurt cheese, pickled peppers, tomatoes, mint, olive oil.

Jajek

Vegetarian

Yogurt, diced cucumbers, mint, garlic.

Cheese Tray

Vegetarian

Feta, California cheese, cucumbers, tomatoes, fresh mint.

Eggplant Salad

Vegan

Roasted eggplant, tomato, onion, green pepper, lemon, olive oil.

Sarma (Warak Enab)

Vegan

Stuffed Fresno grape leaves, rice, vegetables.

Basterma

Thinly sliced Armenian cured beef.

Red Tabbuleh (Eech)

Vegan

Bulgur, sautéed tomatoes, onions, fresh herbs.

Kebbeh

Kebbeh Trio

Three of our most popular kebbehs (Kebbeh Orfaliyeh, Kebbeh Batata, Kebbeh Aadas).

Kebbeh Nayyeh (Chi-Kofta)

Lebanese steak tartare, finely minced filet mignon, bulgur, served flat, garnished with onions, tomatoes, parsley, olive oil.

Kebbeh Ourfa Style

Lebanese steak tartare, finely minced filet mignon, bulgur, hand-shaped, served flat, garnished with onions, tomatoes, parsley, olive oil.

Kebbeh (Kofta) (4 pcs)

Spiced minced beef, bulgur, onion, pine nuts.

Garden Kebbeh (Kofta) (4 pcs)

Vegan

Bulgur, onion, pine nuts.

Kebbeh & Fatayer (2 pcs of ea.)

Cheese Fatayer, Beef Kebbeh.

Kebbeh Aadas (Vospov Kofte)

Vegan

Red lentil, bulgur, sautéed onions, garnished with onions, tomatoes, parsley.

Kebbeh Batata

Vegan

Oven-roasted potatoes mixed with bulgur. Served with sautéed onion and peppery sauce.

Hot Mezze

Chicken Shawerma

Marinated chicken breast, lettuce, tomatoes, garlic sauce.

Beef Shawerma

Marinated tri-tip, onions, tomatoes, tahini.

Fatayer (Cheese Boreg)

Vegetarian

Turnovers, white cheese, parsley.

Sambousek

Fried stuffed meat pie, onions, pine nuts.

Falafel

Vegan

Greens, tomatoes, parsley, tahini.

Spinach Fatayer Triangles (4 pcs)

Vegan

Fresh baked dough, spinach, onion, pine nuts.

Batata Harra

Vegan

Crispy spicy potatoes, Aleppo pepper, garlic, cilantro.

Fool Mudammas

Vegan

Fava beans, chickpeas, garlic, lemon juice, tomatoes, parsley, olive oil.

Turnover Combo (2 pcs of ea.)

Cheese Fatayer, Beef Sambousek, Spinach Fatayer.

Soujouk Banadoura

House-made Armenian beef sausage, broiled tomatoes.

Soujouk Flambé

Flame-broiled tableside house-made Armenian beef sausage.

Specialty Mezze

Mantee

Baked mini beef open-face dumplings, tomato-yogurt sauce.

Vegan Mantee

Vegan

Baked mini open-face dumplings, mushrooms, spinach, quinoa, vegan tomato sauce, cashew milk yogurt.

Jalapeno Salad

Vegan

Diced jalapeños, tomatoes, spices, lemon juice, olive oil.

Frri (Quail)

Pan-fried quail, sumac, pepper, citrus sauce.

Frog Legs Provençal

Pan-fried, lemon garlic-cilantro sauce.

Filet Sauté

Sautéed diced filet mignon, onions, tomatoes.

Shrimp Kebab Mezza

Charbroiled shrimp, garlic-pepper sauce.

Liver Sauté

Sautéed tender veal liver, onions, spices.

Basterma Rekakat

Rolls of paper-thin dough of Armenian cured beef, four cheeses.

Arayes

Grilled in a pita, minced beef, tomatoes, parsley, onion, spices.

Maaneh

Sautéed Lebanese sausage, citrus-pomegranate sauce.

Veggie Sampler for Two

Vegetarian

Hummus, mutabbal, muhammara, tabbuleh, two falafels.

Grilled Kebabs

Served with cabbage salad, Lebanese cheese, fresh-cut vegetables, broiled tomatoes, onion-parsley mix, & peppered pita. Choice of rice, bulgur, fries, or fire-roasted vegetables. Substitute soup, Greek, Fattoush, or Armenian salad +$3. Make it Khash-khash style +$3 | Make it Yogurt style +$4.

Chicken Breast Kebab

Charbroiled marinated boneless chicken breast.

Chicken Lula Kebab

Minced ground chicken, mixed with finely chopped onions & spices.

Filet Shish Kebab

Charbroiled marinated cubed filet mignon.

Lula Kebab

Ground beef mixed with finely chopped onions, parsley & spices.

Veal Liver Kebab

Cubed & marinated veal liver, broiled tomatoes, cumin.

Lamb Shish Kebab

Tender lamb filet, cubed & marinated.

Carousel Combo

Any two authentic kebabs. Filet +$3 | Lamb +$4 | Lamb & Filet +$7.

Specialties Entrées

Served with cabbage salad, Lebanese cheese & fresh-cut vegetables. Choice of rice, bulgur, fries, or fire-roasted vegetables. Substitute soup, Greek, Fattoush, or Armenian salad +$3.

Chicken Shawerma

Chicken breast, lettuce, tomatoes, garlic sauce.

Beef Shawerma

Tri-tip, onion mix, tomatoes, tahini, hummus dip.

Khash-Khash Kebab

Lula kebab, bed of lightly spiced tomatoes, garlic.

Filet Sauté

Filet mignon sautéed, onions, spices.

New Zealand Lamb Kastaleta

Grilled Prime New Zealand lamb chops.

Yogurt Kebab

Lula kebab, toasted pita chips, crushed almonds, sizzling garlic-yogurt sauce.

Liver Sauté

Tender veal liver, sautéed, onions, spices.

Mom's Beuftek

Butterflied choice filet mignon, pan-fried, sautéed onions, citrus green onion mix, tomatoes, bell peppers.

Ourfa Kebab

Spiced minced beef, skewered, Italian eggplants, broiled spiced tomatoes. (Please allow 40 minutes for this dish.)

Seafood & Vegetarian

Served with cabbage salad, Lebanese cheese & fresh-cut vegetables. Choice of rice, bulgur, fries, or fire-roasted vegetables. Substitute soup, Greek, Fattoush, or Armenian salad +$3.

Shrimp Kebab

Fire-grilled spiced marinated shrimp.

Salmon Kebab

Marinated charbroiled salmon, fire-roasted vegetables.

Branzino

Lebanese classic, tahini sauce, fried pita bread.

Red Snapper

Marinated grilled, tahini sauce, fried pita.

Mousakka

Vegan

Baked eggplant, onions, tomatoes, chickpeas, peppers.

Jabel Musa

Vegetarian

Falafel, hummus, mousakka, mutabbal.

Falafel Plate

Vegan

Greens, tomatoes, parsley, tahini, hummus.

Vegetarian's Delight

Vegetarian

Hummus, mutabbal, tabbuleh, muhammara, sarma.

Family Style

Family-style packages must be ordered for all guests in party.

Hafleh — $40 pp

Mezze: Hummus, mutabbal, tabbuleh, muhammara, sarma (warak enab), cheese plate, fire-roasted vegetables, cabbage salad, *chi-kofta (kebbeh nayyeh), kofta (kebbeh), fatayer, soujouk flambé. Entrées (6 oz): Chicken breast kebab, lula (kafta) & filet shish kebab, rice, bulgur pilaf. (Min. party of 2.)

Hafleh Mezze — $36 pp

Hafleh package without the entrée course.

Vegan Hafleh — $40 pp

Vegan

Mezzes: Hummus, tabbuleh, red tabbuleh, sarma, muhammara, pickles, olives, tomatoes. Entrées: Falafel, mousakka, fire-roasted vegetables, potato fries. (Min. party of 2.)

Feast — $55 pp

Mezze: Hummus, mutabbal, tabbuleh, muhammara, sarma (warak enab), cheese plate, fattoush, red tabbuleh, *chi-kofta (kebbeh nayyeh), arayes, lessanat, kofta (kebbeh), fatayer, maaneh (Lebanese sausage), soujouk flambé, jhawaneh mishwee & choice of frog legs or frri. Entrées (5 oz): Chicken breast kebab, lula (kafta) & filet shish kebab, rice, bulgur pilaf. (Minimum party of 3.)

Feast Mezze — $48 pp

Feast package without the entrée course.

Soups & Salads

Lentil Soup

Vegan

Carousel specialty since 1984.

Fattoush

Vegan

Cucumbers, tomatoes, onions, bell peppers, parsley, verdolaga (seasonal), toasted pita chips, sumac-citrus vinaigrette.

Armenian Salad

Vegan

Cucumbers, tomatoes, onion, bell peppers, vinaigrette dressing.

Greek Salad

Vegetarian

Feta cheese, tomatoes, onions, lettuce, bell peppers, parsley, kalamata olives, vinaigrette dressing.

Cabbage

Vegan

Sliced cabbage, tomatoes, lemon dressing.

Dessert

Ossmalieh (Knefeh B'astha)

Crisp shredded pastry filled with ashta.

Ash El Sarraya

Lebanese bread pudding topped with ashta, pistachio, rosewater.

Mafroukeh Bel-Festuk

Pistachio semolina base paired with ashta.

Ashta B'Aasal

Ashta, bananas, strawberries, honey, pistachios.

Halaweh B'Jheben

Semolina, Lebanese cheese, cream, rosewater, pistachio.

Baklava

Traditional baklava with walnuts.

Ashta B'Teen

Homemade fig jam, sesame seeds, ashta.

Basma

Knefeh layered with pistachio & rosewater.

Ghazlet el Rose

Rose, pistachio & ashta ice cream, topped with Lebanese cotton candy.

Floret Glacé

Basma crust, vanilla bean ice cream, almond coffee.

Assorted Fruit

A mix of seasonal fruits.

Hot Beverages

Cappuccino

Espresso

Café Latte

Caramel Macchiato

Armenian Coffee

Tea Assortment

Café Blanc

Hot water infused orange blossom. Caffeine free.

Drinks

Cocktails

Hibiscus Poloma

Tequila Reposado Hibiscus, lime, grapefruit.

Seedless

Vodka, fresh watermelon, strawberry.

Summer in Beirut

Hendricks, elderberry liquor, lime, cucumber, mint.

Bourbon Barbie

Elijah Craig bourbon, Tia Maria, St. Germain, lemon.

Mint Condition

Rum, pomegranate, mint.

Fig U!

Fig infused vodka, lemon, raspberry, ginger beer.

Ararat Manhattan

Ararat cognac, dry vermouth, bitters.

Dirty Martini

Kettle One vodka, vermouth, Feta cheese stuffed olives.

Old Fashioned

Bourbon, bitters, smoked cinnamon.

Msh Msh

Apricot brandy, vodka, orange, lemon, peach puree.

Pomegranate Margarita

Reposado tequila, orange liqueur, lime, pomegranate, hot honey.

Wine

Prices shown as Glass / Bottle where both are available, otherwise bottle only.

La Marca Prosecco (Italy)

Champagne & Sparkling.

Jaume Serra Cristalino Rosé Brut (Spain)

Champagne & Sparkling.

Piper Sonoma Rosé (California)

Champagne & Sparkling.

Chandon Brut Classic Rose (California)

Champagne & Sparkling.

Chandon Brut Classic (California)

Champagne & Sparkling.

Monopole Heidsieck Brut NV (France)

Champagne & Sparkling.

Louis Roederer Brut Premier (France)

Champagne & Sparkling.

Moët & Chandon Rosé Impérial (France)

Champagne & Sparkling.

Moët & Chandon Brut Impérial (France)

Champagne & Sparkling.

Veuve Clicquot Yellow Label (France)

Champagne & Sparkling.

Moët & Chandon Dom Pérignon (France)

Champagne & Sparkling.

Louis Roederer Cristal (France)

Champagne & Sparkling.

Bogle Family Vineyards (California)

Chardonnay.

Hess Select (California)

Chardonnay.

Harken (California)

Chardonnay.

Château Ksara (Lebanon)

Chardonnay.

Cakebread Cellars (California)

Chardonnay.

Robert Hall Sauvignon Blanc (California)

Sauvignon Blanc & Pinot Grigio.

Barefoot Moscato (California)

Sauvignon Blanc & Pinot Grigio.

Torresella Pinot Grigio (Italy)

Sauvignon Blanc & Pinot Grigio.

Natura Rosé (Chile)

Specialty Whites & Rosé.

Karas White Blend (Armenia)

Specialty Whites & Rosé.

Château Ksara Blanc (Lebanon)

Specialty Whites & Rosé.

Juggernaut (California)

Cabernet Sauvignon.

Bonterra (California)

Cabernet Sauvignon.

Château Ksara Cabernet Sauvignon (Lebanon)

Cabernet Sauvignon.

Markham Cabernet Sauvignon (California)

Cabernet Sauvignon.

Hess Allomi (California)

Cabernet Sauvignon.

Daou Reserve (California)

Cabernet Sauvignon.

Stag's Leap (California)

Cabernet Sauvignon.

Caymus (California)

Cabernet Sauvignon.

Opus One, Robert Mondavi (California)

Cabernet Sauvignon.

Karas Red Blend (Armenia)

Red Blends & International.

Karas Reserve Areni Sireni (Armenia)

Red Blends & International.

Château Ksara Red Blend (Lebanon)

Red Blends & International.

Karas Red Reserve (Armenia)

Red Blends & International.

Château Kefraya Red Blend (Lebanon)

Red Blends & International.

Luca Valle de Uco Old Vine Malbec (Argentina)

Red Blends & International.

E. Guigal Crozes-Hermitage (France)

Red Blends & International.

El Coto Imaz Rioja Gran Reserva (Spain)

Red Blends & International.

Torres Salmos Priorat Red Blend (Spain)

Red Blends & International.

Massaya Gold Reserve Red Blend (Lebanon)

Red Blends & International.

Château Meyney St-Estèphe (France)

Red Blends & International.

Noble Vines "181" (California)

Pinot Noir & Merlot.

Diora Pinot Noir (California)

Pinot Noir & Merlot.

Etude Pinot Noir (California)

Pinot Noir & Merlot.

Beer

Almaza (Lebanon)

Kotayk (Armenia)

Kotayk Gold (Armenia)

Amstel Light (Holland)

Heineken (Holland)

Heineken Light (Holland)

Heineken Zero (Holland)

Stella Artois (Belgium)

Blue Moon (USA)

Corona (Mexico)

Arak

Massaya (Lebanon)

Domaine des Tourelles Arak Brun (Lebanon)

Ksarak Arak (Lebanon)

Drinks & Juices

Bottled Water

Sparkling Water

Soft Drinks

Jallab

Tun (Yogurt Drink)

Paradise Iced Tea

Arnold Palmer

Lemonade

Pineapple Juice

Grapefruit Juice

Orange Juice

Pomegranate Juice

Tomato Juice

Join Us

See you at the table.

Reserve a table at our Glendale dining room, or order for pickup.